CategoryAfrica

Obamastove in Kenya

Yusuf is in Kenya, learning how the cookstove market works in the neighboring country.

A great example of how doing good and doing well can be both fun and rewarding.

More protein for Rwanda

Rwanda has one of the fast growing economies of the world and as more and more Rwandans leave poverty and enter the middle class, their demand for protein, especially meat, growth even faster. The same demand was seen over a century ago when Europe grew itself out of poverty and replicated again in Asia over the last few decades. This is the trend that led Herve Tuyishime to start Paniel Meat...

$1 million of funding for Ensibuuko

“Access to financial services is a fundamental human right“, said the founders of Ensibuuko six years ago on the Fledge Demo Day stage. The company has been helping Saving and Credit Co-ops (SACCOS) modernize their operations and helping the farmers who use those institutions for savings and loans get access to modern, mobile-enabled financial services. Thanks to FCA Investments...

The Land Accelerator Africa 2021

The Land Accelerator Africa was the original of what is now three Land Accelerators operating around the world, all operated by World Resources Institute (a.k.a. WRI), all focused on restorative agriculture. Given the pandemic this session is different than others. Historically we’ve invited 10-15 companies to participate. For this session we’ve invited the top 100 applicants. 100 out...

The Transformative 25

As foundations and mission-aligned investors swiftly shift their investments into ESG funds and direct investments in values-aligned companies and entrepreneurs, they overlook many visionary funds and fund managers who are forging the future that we need. These funds are myth-busters and courageous innovations. More than rethinking our financial system, they are creating viable alternatives to...

The story of Africa Eats

Africa Eats is based in Africa, not Asia, but David Kim wanted to hear the story and share it with his global audience.

Luni’s backstory starts the episode, Why Africa at 29:00, Africa Eats at 38:30

Listen as a podcast: Apple • Google • Amazon

More details about Fledge’s first spin-off investment company at AfricaEats.com.

East Africa Fruits raises $2.05 million Series A

East Africa Fruits closed a $2.05 million round of capital led by Goodwell Investments with participation from FINCA Ventures and elea. Fledge is especially proud of this company, as it was our very first native-African fledgling. When we first invited the company to participate, it was less than 18 month old, it had earned only $100,000 in revenues in its first year, and had big...

Africa Eats

The coronavirus pandemic brings more than a healthcare crisis to Africa, it brings disruptions to the food supply chain that will likely cause widespread hunger and starvation. The food system is already far from ideal, with (at least) 40% of that food never being eaten due to post-harvest losses (Rockefeller Foundation studies). Adding to these issues are the friction of closed borders...

The Opportunity is Africa

The Opportunity is Africa is a new podcast bringing you stories from African entrepreneurs and investors, highlighting the many business opportunities that exist across the continent. Syndicated by the Africa Business Radio podcast network, a graduate of Fledge, as are the first five interviewees. Also check out Luni’s posts on the Energy, Opportunities, and Hurdles for Africa. You’ll...

Visiting 7 Fledglings across East Africa

Fledge’s founder is back from a two-week tour visiting seven fledglings in Tanzania, Kenya, and Uganda. Click below to watch video tours of each:

Plus Geoffrey from Green Charcoal Uganda founded a second company that grows turkeys…

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